Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.

Call (888) 385-5513
Call our team, 24/7(888) 385-5513
Menu

Open 24/7 · Emergency deployment

Wendell, Idaho Mobile Kitchen Trailer Rentals and Dishwashing Trailers

Wendell lies at 3,435 feet in southern Gooding County, directly on the I-84 corridor of Idaho's Magic Valley. Dairy shapes the area, with milking operations around town that rank among the nation's largest, along with milk and beef processing. Wendell School District 232 runs an elementary school, a middle school and Wendell High School.

We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Wendell site.

Call 24/7: (888) 385-5513
County
Gooding County
Elevation
About 3,440 ft
Typical January low
22°F
Typical July high
98°F

Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.

What the conditions mean for a rental in Wendell

Low elevation, about 3,440 feet

Wendell is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.

January lows near 22°F

Wendell sees January lows near 22°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.

July highs near 98°F

Summer heat near 98°F is the stress test for cold storage and kitchen ventilation. If a cooler stops cooling, call right away: the temperature climbs quickly and we can start planning a replacement during the call.

Delivery from Boise

Wendell is roughly 95 miles from Boise, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.

Where a mobile kitchen helps in Wendell

Cold-chain failure at a dairy or processor

Wendell's addresses include an FDA-registered dairy facility, a fluid milk manufacturer and a beef slaughter operation. A compressor failure or power loss at a facility handling perishable product can threaten inventory quickly, and an emergency refrigeration trailer or container provides temporary cold storage while repairs are made.

School kitchens in the district

Wendell School District 232 operates three schools. A failed oven, dish machine or walk-in cooler during the term, or a summer renovation that runs late, can leave a school without a working kitchen. A kitchen trailer and dishwashing trailer keep meal service on schedule while the building is brought back.

I-84 closures near Wendell

Crashes have closed I-84 near Wendell, and in a 2019 closure ITD detoured eastbound traffic onto US 26 and State Highway 46. Stalled crews, drivers and responders may need hot meals and dishwashing near the corridor, and a trailer can be staged at a nearby commercial site.

  • Emergency cold storage for dairy product
  • School kitchen backup during renovation
  • Crew meals during I-84 closures

Delivery from our Boise warehouse to Wendell

We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Wendell is about 95 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.

Getting a trailer to Wendell

From Boise, I-84 east runs straight to Wendell, which sits near milepost 157. State Highway 46 connects the town north to US 26. When I-84 closes, ITD has used US 26 and SH 46 as a detour, so check Idaho 511 for live conditions before departure.

If your project spans more than one site, Hagerman, about 10 miles from Wendell, and Gooding, about 11 miles, can be planned on the same delivery, as can Buhl at 13 miles.

Open 24/7

Emergency deployment, any hour

Crashes have closed sections of I-84 around Wendell, forcing detours onto US 26 and State Highway 46. In dairy country, a failed cooler or power loss can put perishable product at risk, which is where 24/7 emergency refrigeration deployment fits.

Call (888) 385-5513

Kitchen trailers available for Wendell

The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.

Mobile kitchen trailer specifications and monthly starting prices
TrailerCooking equipmentAlso on boardPowerStarting rate
24 ft Mobile KitchenSingle-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200A$4,995 / month
26 ft Baby Bulk KitchenConfirmed at quote3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer220V, single phase, 200APrice by quote
28 ft Mobile KitchenSingle-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200A$4,995 / month
38 ft Mobile KitchenDeep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200-220A$7,995 / month
40 ft Mobile KitchenDouble-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200-220A$7,995 / month
40 ft Mobile Combo KitchenDeep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler220V, single phase, 200-220A$7,995 / month
40 ft Bulk KitchenSpecifications by quoteSpecifications by quoteBy quote$10,995 / month
40 ft Bulk Combo KitchenDouble-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler220V, single phase, 200-220A$10,995 / month
38 ft All Electric KitchenSpecifications by quoteSpecifications by quoteBy quotePrice by quote

Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.

Dishwashing and refrigeration for Wendell

Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Filer, Bliss, and Shoshone face the same choice when a dish room or walk-in cooler goes down.

How a rental works

Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.

Why choose Simply Indians

Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Wendell mobile kitchen rentals and a team on call, the people you feed keep getting fed.

  • Accelerated Deployment

    From the first call, we line up transport and setup for Wendell mobile kitchen rentals in Wendell so the kitchen is ready when your crew is.

  • 24/7 Emergency Service

    Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.

  • End-to-End Project Support

    From picking the right trailer to utility hookups and pickup, one team stays on your job.

  • Flexible Rental Solutions

    Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.

  • Heavy-Duty Commercial Equipment

    Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.

  • Experienced Logistics Coordination

    Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.

Why clients trust us

We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.

Emergency refrigeration and kitchen rentals in Wendell

A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.

Call (888) 385-5513

Frequently asked questions

How far ahead does the health district want to hear about a temporary kitchen?

Idaho's food code points to applying at least 30 days before opening a food establishment, and each public health district sets its own forms, fees and event deadlines. Contact the district that serves Gooding County early to confirm what applies to your setup.

Can a refrigeration trailer be used for product storage at a food facility?

It can serve as temporary cold storage, but whether it affects your licensing or inspection status depends on the facility and regulator. Check with the public health district and, for federally registered facilities, the relevant food safety authority before relying on it.

How fast can a trailer get to Wendell if our kitchen is down?

Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Wendell site is, and we check availability from our Boise warehouse and quote the delivery.

Does an inquiry reserve equipment?

Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.

Get a quote

Send what you know and a person will reply with availability and terms. It helps to have these ready:

  • The job site city and state, and the delivery address if you have it.
  • Your start date and how long you expect to need the trailer.
  • How many people you serve per meal, and the type of service.
  • Power available at the site (voltage, phase, amps) and water and wastewater connections.
  • Where the trailer will sit, and any gate, slope, or overhead limits.

Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.

Call 24/7

Contact Us 24/7

Tell us about the job. Or call (888) 385-5513, open 24 hours.